Gayatri's Kitchen

Brown Rice is good for health but at the same time it does not taste as good as white rice.So most of the times, we eat this as a punishment...

Yeah!!! The most liked Punjabi dish it is.Let us see how to prepare.Very easy,quick and delicious. Ingredients : Paneer or Cottage...

I know, you might have got the idea as the name suggests itself.So, come on, let us see, how to make it and make tummies of our loved ones h...

Needless to say that Tomato Purée is the most wanted item in the kitchen as it rules many of the cuisines world wide. Let us learn, how to...

Yes!!!!! It just takes not more than five minutes to prepare.And believe me, taste is just heavenly.  Let us see how to prepare this. T...

Peanuts are used almost over India.But in Maharashtra specially, the roasted peanut powder is a must ingredient in daily meals.This is used ...

Turichi daal(Marathi Name) means 'Pigeon Pea Split' or popularly known as 'Dal or Daal'. I have been eating this ussal sinc...

Another authentic Maharashtrian way to cook the Palak or Spinach.This curry dish is one of my favorites in daily meals.It is very easy to ma...

Surprised???? But it is true.I thank my friend Kriti, from whom I learnt this non acidic cutney.Usually this chat chutney consists of Tamari...

'Amti' (aa-ma-ti) - is curry made up of pigeon peas which is a legume.This is know as 'Toor Daal' in Marathi. Amti is must ...

I know.....I do not have to give any introduction about this particular item.So....let us quickly learn how to make Paneer Tikkas that too w...

https://www.facebook.com/GayatrisKitchenPhotos I thought of trying this recipe yesterday and it turned out to be very delicious.Making ...

Some food items taste great when they are garnished or mixed with 'Bread Crumbs'.Now a days they are easily available in market too....

Me being from North Karnataka,I always knew this Bondas as ,'Mysore Bhajji'.I still do not know the story behind this name. I prepar...

Rassam is a mouth watering curry.With white plain rise, it really gives heavenly feeling.Rassam has been my all time favorite curry.I have t...

Needless to say that these Theplas or Dhebras are identity of Gujarat.This is a very authentic dish of Gujarat.These Theplas are very easy,q...

Known as 'Turiya' in Hindi.This has hard, vein like skin of which chutney can also be prepared.Te taste of this vegetable is pretty...

I do not think there should be anyone who dislikes this dish.This is so delicious and mouth watering dish and one gets really contented afte...

A crispy Indian doughnut.A south Indian dish loved by all over India.Very easy and quick to make.   With following quantity of Ingredie...

Chakka is nothing but yogurt or curd but completely strained.This is used to make an authentic Maharashtrian sweet dish called 'Shrikhan...